Chemical Properties:
Package: Fluorinated Bottle, 25kg/Drum, or according to customer's requirement Storage Condition: Store in sealed containers at cool and dry place; Protect from light and moistureShanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of 2,5-Dimethylpyrazine (CAS: 123-32-0) with high quality. We can provide COA, worldwide delivery, small and bulk quantities available. Please contact: alvin@ruifuchem.com| Item | Specifications |
| Appearance | Colorless to Light Yellow Liquid |
| Purity / Analysis Method | >98.0% (GC) |
| Purity / Analysis Method | >98.0% (Nonaqueous Titration) |
| Refractive Index n20/D | 1.497~1.502 |
| Specific Gravity (20/20℃) | 0.986~0.995 |
| Total Impurities | <2.00% |
| Infrared Spectrum | Conforms to Structure |
| Proton NMR Spectrum | Conforms to Structure |
| Note | This product is low melting point solid, may change state in different environments (solid, liquid or semi-solid) |
| Test Standard | Enterprise Standard |
Description:
Specifications:
Package & Storage:
| Chemical Name | 2,5-Dimethylpyrazine |
| CAS Number | 123-32-0 |
| CAT Number | RF-PI2163 |
| Stock Status | In Stock, Production Scale Up to Tons |
| Molecular Formula | C6H8N2 |
| Molecular Weight | 108.14 |
| Melting Point | 15℃ |
| Boiling Point | 155℃(lit.) |
| Sensitive | Hygroscopic |
| Water Solubility | Completely Miscible With Water |
| Solubility (Soluble in) | Ether, Ethanol |
| Storage Temp. | Inert atmosphere, Room Temperature |
| Brand | Ruifu Chemical |
Advantages:
FAQ:
Application:
2,5-Dimethylpyrazine (CAS: 123-32-0) has a characteristic odor of earthy, potato-like odor. 2,5-Dimethylpyrazine is used for blending food, nuts and beverage flavors. 2,5-Dimethylpyrazine is a pyrazine compound that is mainly formed in food products such as cooked rice or roasted peanuts due to the Maillard reaction between sugars and proteins during cooking or roasting process. 2,5-Dimethylpyrazine has pungent smell of fried flowers, chocolate and cream. It is a kind of perfume which is allowed to be used according to GB-2760-96. It is mainly used for the preparation of flavors such as cocoa, coffee, meat, nuts and potatoes. It can also be used in dyestuff and pharmaceutical industry. Mainly used for the preparation of cocoa, coffee, peanut, meat, nuts and potato flavor.
